How Is China Feeding Its Population of 1.4 Billion?

Center for Strategic & International Studies: “Decades of near double-digit GDP growth have enabled China’s leaders to make considerable strides in increasing food access across the country. Yet China’s economic boom has generated a new set of demographic demands and environmental strains that have affected its agricultural capacity. This feature explores China’s domestic production, the changing dietary demands of its public, and the role international trade plays in China’s food security.”

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